2016-2025年营养愿景和行动(英文版)-4mb
报告摘要
Summary of WHO's Ambition and Action in Nutrition 2016-2025
Core Content
WHO's Ambition and Action in Nutrition 2016–2025 is a strategic document that outlines the Organization's approach to nutrition in alignment with the 2030 Agenda for Sustainable Development and the UN Decade of Action on Nutrition (2016–2025). It emphasizes the importance of nutrition in achieving the Sustainable Development Goals (SDGs), particularly SDG2 (End hunger, achieve food security and improved nutrition, and promote sustainable agriculture) and SDG3 (Ensure healthy lives and promote well-being for all at all ages). The document also highlights how nutrition is a cross-cutting issue that supports multiple SDGs.
Main Viewpoints
- Nutrition is a global priority: The UN General Assembly Resolution 70/259 declared 2016–2025 as the Decade of Action on Nutrition, placing nutrition at the forefront of global health and development agendas.
- WHO's leadership role: WHO is mandated to lead the implementation of the Nutrition Decade, in collaboration with FAO, WFP, IFAD, and UNICEF.
- Strategic focus and coherence: The strategy aims to streamline WHO's nutrition work, avoid duplication, and ensure that the Organization's efforts are aligned with global commitments and operational realities.
- Five guiding principles: These principles guide WHO's nutrition strategy and ensure that actions are prioritized effectively and coherently:
- Align with the SDGs and the UN Decade of Action on Nutrition.
- Ensure strategic focus.
- Develop an integrated approach.
- Promote collaboration within and outside WHO.
- Recognize the role of key nutrition actions.
- Three core functions: WHO's nutrition strategy focuses on leadership, guidance, and monitoring to ensure effective implementation of nutrition actions.
- Six global nutrition targets (set in 2012 and 2013) serve as the foundation for the strategy and include:
- A 40% reduction in the number of children under 5 years of age who are stunted.
- A 50% reduction in anaemia among women of reproductive age.
- A 30% reduction in low birth weight.
- No increase in childhood overweight.
- Exclusive breastfeeding rates in the first 6 months of life reaching at least 50%.
- Childhood wasting reduced and maintained to less than 5%.
Key Information
- Nutrition as a contributor to multiple SDGs: The document notes that nutrition contributes to nearly all SDGs, especially SDG3 (health), SDG2 (hunger and food security), and also supports goals related to communicable diseases, emergencies, and sustainable agriculture.
- WHO's reform process: The strategy was developed within the context of WHO's comprehensive internal reform, aiming to enhance strategic coherence, accountability, and effectiveness in nutrition-related work.
- Integrated delivery model: WHO proposes a clear allocation of roles between headquarters, regional, and country levels to ensure a coherent and impactful delivery of nutrition actions.
- Capacity building: The strategy emphasizes the need to strengthen WHO's nutrition capacities in areas such as communications and advocacy, networking and knowledge management, resource mobilization, and management support.
- Collaboration and partnerships: WHO encourages strategic collaboration with Member States, partners, and non-state actors to avoid incoherence, duplication, and conflicts of interest.
- Monitoring and evaluation: The strategy supports the establishment of targets and monitoring systems to track progress in nutrition interventions and outcomes.
- Global nutrition movement: Initiatives such as the Scaling Up Nutrition (SUN) Movement, Nutrition for Growth, and the Global Nutrition Report have contributed to aligning the global nutrition community and promoting a common vision.
Structure and Implementation
- Review cycle: The strategy includes a review mechanism that aligns with WHO's General Programme of Work and Programme Budget, ensuring continuous improvement and adaptation.
- Framework of Engagement with non-State Actors (FENSA): The strategy is built upon the FENSA framework, which governs WHO's engagement with non-state actors at all levels.
- Implementation: The strategy is designed to be inclusive, multi-level, and fit-for-purpose, based on direct insights from WHO staff at global, regional, and country levels.
Conclusion
WHO's Ambition and Action in Nutrition 2016–2025 represents a comprehensive and coherent approach to advancing nutrition globally. It sets a clear vision, mission, and priorities, and provides a framework for effective leadership, evidence-based guidance, and robust monitoring. The strategy is a key tool to ensure nutrition remains a global priority, to avoid incoherence, and to maximize impact on reducing malnutrition and promoting healthy and sustainable diets worldwide.
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